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Lunch dishes 12 p.m. - 3:30 p.m.
| KFC Style Monkey Bun met kip | Bao bun | IJsbergsla | Komkommer | Koreaanse saus | 16.50 |
| KFC-Style Monkey Bun with Cauliflower | Bao bun | Iceberg lettuce | Cucumber | Korean sauce | 15.00 |
| Huisgemaakte Tonijnsalade | Toast | Cornichons | Tomaat | Paprika | Olijf | 15.50 |
| Holtkamp Shredded Meat Croquettes | White or brown bread | Mustard | 13.50 |
| Croquettes ‘n Smash | Wit of bruin brood | Cas en Kas kroketten | Smashed avocado | Champignon | Rucola | Dragonmayonaise | 16.00 |
| Flatbread “De Brielsche Aap” | Chicken Thigh | Chili Mayonnaise | Green Onion | Bacon | Sweet-and-Sour Cucumber | Iceberg Lettuce | 4:00 p.m. |
| Wrap Pulled Beef | Biefstukreepjes | Tzatziki | 19.50 |
| Focaccia Carpaccio | Truffle Mayonnaise | Pine Nuts | Bacon | Sun-dried Tomatoes | Parmesan Cheese | Arugula | 16.00 |
| Smoked Salmon & Tuna Wrap | Wakame | Wasabi Mayonnaise | Edamame | Cucumber | 16.50 |
| Brioche with Avocado | Salmon | Poached egg | Mousseline sauce | Smashed avocado | Cucumber | Tomato | 16.50 |
| DBA Burger | Black Angus BBQ Burger | Cheddar | Pork Shoulder | Crispy Onion Ring | Coleslaw | Jalapeño Mayonnaise | BBQ Sauce | French Fries | 23.50 |
SALADS
|
Dish / Drink |
Description |
Price |
|
Asian Salad |
Crispy Wonton with Peanut Dressing | Bimi | Edamame |
17.50 |
|
Refreshing Summer Salad |
Marinated salmon | Beet | Spinach | Dill | Cucumber | Radish | Hangop | served with bread |
19.50 |
SOUP
|
Dish / Drink |
Description |
Price |
|
Manila Coconut Soup |
With chicken | Cilantro | Bean sprouts | Rice noodles |
10.00 |
|
Tomato and Bell Pepper Soup |
With a hint of pesto | Bread |
8.00 |
BITES "afternoon" 12:00 - 17:00
BITES
Served until 6:00 p.m.
| Dish / Beverage | Description | Price |
| Babi Pangang-Style Pork Belly | Atjar | Crispy Onion | 14.50 |
| Yakitori Skewers | With a small salad | 9.50 |
| Loaded Nachos | Cheddar | Tomato sauce | Guacamole | Crème fraîche | 14.00 |
| Korean Fried Chicken | 10.50 | |
| Korean Fried Cauliflower | 10.50 | |
| Peking-Style Rib Fingers | Moo Shu Pancakes | Leeks & Cucumber | BBQ Hoisin Sauce | 16.50 |
| Beef Tataki | With fried garlic | 12.50 |
| Holtkamp Shredded Meat Bitterballen | Mustard | 6 pieces | 9.50 |
| Cas and Kas Bitterballen | Mustard | 6 pieces | 9.50 |
| Snacks to Share | Cheese Soufflé | Frikandel | Bami Snack | Bitterballen | Sauces | 18 pieces | 20.50 |
| Paradise Found Appetizer Platter | Appetizers | Loaded nachos | Korean fried chicken | Shrimp in garlic oil | Babi Pangang-style pork belly | 31.50 |
ALL DAY LONG — MONKEY MEZZES
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SHARING IS CARING 23.50 per person — minimum of 2 people Chicken Skewers from the BBQ — with Red Onion & Sumac Crispy Cauliflower — with Bell Pepper Sauce Homemade pide — with seasoned ground meat Turkish bread — with tzatziki and muhammara dip Salad — tomatoes , olives, cucumbers, and feta Roasted Eggplant — with Tahini, Nuts, and Pomegranate |
Dinner 5 p.m. to 9 p.m.
APPETIZER
Served between 5:00 p.m. and 9:00 p.m.
| Dish / Beverage | Description | Price | ||
| Manila Coconut Soup | With chicken | Cilantro | Bean sprouts | Rice noodles | 10.00 | ||
| Tomato and Bell Pepper Soup | With a hint of pesto | 8.00 | ||
| Nikkei Tuna | Coconut | Lime | Green Onion | Cilantro | Sesame | Yuzu ponzu | Jalapeño oil | Cucumber | 16.50 | ||
| Gamba Pil Pil | Spicy Garlic Oil | Bread | 14.50 | ||
| Beef Carpaccio | Truffle Mayonnaise | Pine Nuts | Bacon | Sun-Dried Tomatoes | Parmesan Cheese | Arugula | 15.50 | ||
| Burrata with Tomato & Olive | Balsamic syrup | 15.50 | ||
|
SHARING IS CARING 22.50 per person — for groups of 2 or more Nikkei Tuna — coconut | lime | scallions | cilantro | sesame | yuzu ponzu | jalapeño oil | cucumber Beef Carpaccio — truffle mayonnaise | pine nuts | bacon | sun-dried tomatoes | Parmesan cheese | arugula Burrata with Tomato & Olive — Balsamic Syrup |
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MAIN COURSE
Served between 5:00 p.m. and 9:00 p.m.
|
SHARING IS CARING 26.00 per person — for groups of 2 or more Grilled Salmon Fillet — Herb Purée | Seasonal Vegetables | Tomato Vinaigrette Surf & Turf — beef steak and jumbo shrimp Spicy Sweet Potato Curry with Chicken — coconut | chickpeas | red onion | naan bread |
FISH
| Dish / Beverage | Description | Price |
| Grilled Sea Bream | Provençal vegetables with baby potatoes | Tomato vinaigrette | 30.50 |
| Tagliatelle with Salmon & Shrimp | Creamy spinach sauce | Cherry tomatoes | Garlic | Parmesan | Fresh herbs | 21.50 |
| Spanish Paella from the Pan | Shrimp | Chicken | Mussels | Baguette & salad | 26.50 |
MEAT
| Dish / Beverage | Description | Price |
| Slow-Cooked Beef Shoulder | Slow-cooked for 12 hours & smoked | Vegetables | Balsamic onions | Oyster mushrooms | Potato gratin | 25.00 |
| Chicken Thigh Satay | Crispy Shrimp Crackers | Atjar & Cucumber | French Fries | Peanut Sauce | 23.50 |
| DBA Burger | Black Angus BBQ burger | Cheddar | Smoked pork shoulder | Jalapeño mayonnaise | Crispy onion ring | Coleslaw | French fries | BBQ sauce | 23.50 |
| Tagliatelle with Grilled Steak | Truffle Cream Sauce | Mushrooms | 25.50 |
VEGETARIAN
|
Dish / Drink |
Description |
Price |
|
Spicy Curry | Sweet Potato |
Coconut | Chickpeas | Red onion | Naan bread — optional: shrimp +6.50 |
22.50 |
|
Asian Vega Rendang |
Mini bok choy | Bimi | Mixed mushrooms | Fried rice | Oyster mushrooms | Pointed cabbage |
24.50 |
|
Tagliatelle with Red Bell Pepper |
Grilled zucchini | Cherry tomatoes | Garlic | Parmesan cheese |
21.50 |
FROM THE BBQ
Personalize your meal with our sides.
|
Dish / Drink |
Description |
Price |
|
Beef Steak |
Choose between creamy pepper sauce or herb butter | Potato gratin | Seasonal vegetables |
26.50 |
|
Lady Steak (Beef Tenderloin) |
Choose between creamy pepper sauce or herb butter | Potato gratin | Seasonal vegetables |
23.00 |
|
Sweet & Spicy Spareribs DBA |
Tender spare ribs with farm-style fries |
27.50 |
|
Club Steak (approx. 400 grams) |
Irish sirloin | Cajun garlic butter | Potato gratin | Seasonal vegetables |
49.50 |
|
Surf & Turf |
Beef Tenderloin | Jumbo Shrimp | Potato Gratin | Seasonal Vegetables |
28.00 |
Kids
KIDS
|
Dish / Drink |
Description |
Price |
|
American Monkey Pancakes |
Chocolate Sauce | Fruit |
8.50 |
|
Croquette with French Fries |
Mayonnaise | Apple Sauce | Ketchup |
12.50 |
|
Toasted Sandwich |
White bread | Ham | Cheese |
7.50 |
|
Kids’ Burger |
French fries | Cheddar cheese | Iceberg lettuce | Ketchup |
12.50 |
Sides
ON THE SIDE
|
Dish / Drink |
Description |
Price |
|
Fresh Farm-Style Fries |
|
5.50 |
|
Sweet Potato Fries |
Want some sauce? Mayo +0.50 or truffle mayo with Parmesan cheese +1.50 |
6.00 |
|
Bread with Spreads |
Freshly baked bread | Assorted spreads |
8.00 |
|
Small Mixed Salad |
|
6.50 |
|
Polenta Sticks |
Parmesan | Aioli |
7.50 |
Dessert
DESSERTS
Served all day long.
|
Dish / Drink |
Description |
Price |
|
|
|
Eton Mess |
Lemon curd | Meringue | White chocolate | Vanilla ice cream | Crème suisse |
10.50 |
|
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Chocolate Cream & Caramel |
Peanut | Italian meringue | Praline ice cream |
11.50 |
|
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Strawberries Romanoff |
Vanilla Ice Cream | Strawberries | Romanoff Sauce |
11.50 |
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Vanilla and Lemongrass Cream |
Red Berries | Sorbet |
11.50 |
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Homemade Sweet Treats |
Madeleine | Coconut Macaron | Chocolate Truffle | Nougat |
8.00 |
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Ice Cream Cup (per scoop) |
Vanilla | Strawberry | Lemon | Mango — options: whipped cream / chocolate sauce / caramel sauce +0.50 |
3.00 |
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Kids’ Ice Cream |
Treasury |
5.50 |
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Cheese Tasting |
4 aged cheeses from “Van Tricht” | Nut and fig bread | Fig compote | Nuts |
17.50 |
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SHARING IS CARING 15.00 per person — chef’s tasting menu, minimum of 2 people Surprise tasting menu curated by the chef — |
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